Welcome to FussPot Food.......All of our food is freshly prepared from local produce and authentic ingredients from overseas. We work closely with local farmers to produce ingredients that aren't readily available so you get to experience street food from around the world without having to travel too far from home........We're fussy here at FussPot and we know some of you can be too so we don't make our food too spicy (without request) and we can customise dishes to meet your dietry requirements, alergies or personal preferences where possible.
With new tastes come new memories; we hope we can create some for you. Thanks for all of your support......FussPot Food.
Kids are just like us here at FussPot.......they are fussy about what they eat. Our Childrens menu should please the fussiest eater but if it doesn't, we'll try our best to cook something they'll like so the whole family get to enjoy the delicious food on offer here.
A lot of time and thought has gone into developing our meat free and alergy range of dishes in order to achieve the right balance of textures and flavours. Try our Jackfruit Al Pastor Tacos or homemade Vegan Burgers and let us know how you think we've done....
Food for the Sofa....grab a fork....or even a spoon, relax & tuck in. From buttered Mash, Meatballs and Chicken Gravy to Mac n Feta Cheese with Chorizo, you'll be sure to find something comforting to eat here at FussPot.
A takeaway with a Specials Board you ask? Yes that's correct.....we plan to keep things interesting here at FussPot and in keeping with the seasons. You'll get to try our other favourites and those more adventurous dishes. We'll keep you updated through social media so you can plan your evening meal ahead of time!
We're not all about burgers but we have some great homemade combinations to choose from. We use 100% local Welsh Chicken, Beef, Lamb and Pork to make our burgers and they're all served on toasted brioche buns from Tan Lan Bakery. Our Welsh Lamb Merguez burgers with Harrisa Ketchup and our own Fusspot burgers are set to become future classics and a fixture on the FussPot menu.
We're only a small team here at FussPot and the size of our menu reflects this. We strive to do 'a few dishes well' rather than 'lots of dishes averagely'. We love what we do and hope you'll enjoy what we do too.